Production: Expeller pressed Melissa oil is oil that is physically squeezed out of the Melissa plant rather than being extracted with a solvent. This process is much more time consuming than the alternatives and produces a product with a lower smoke point since it has not been heated to high temperatures in the processing.
Qualities: Cold pressed Melissa oil has a distinct buttery flavor and is a mild and versatile addition to any kitchen.
Common Use: This oil can be used for all types of medicinal treatments.
Storage: Store in a dark, dry, cool place in a sealed container.